Designed as a shared platter for two guests, we are offering a cold seafood platter. It features Tasmanian Pacific oysters, Tasmanian Southern Rock Lobster, plump Mooloolaba u10 prawns, King Prawns and Cloudy Bay clams. Complete with house made potato crisps and Green Shed organic mixed leaf salad.
Our gracious service has earned loyalty from customers and staff in the state of Tasmania over the past 17 years at Novaro’s Restaurant and we hope to earn the same here in Noosa.
Together, we hope to create an intimate, seafood, fine dining experience and welcome you to our new venture, La Vida Seafood Restaurant on Hastings Street Noosa.