New Years Eve 2021

$220 per person

Glass of NV Bellebonne SParkling Cuvee (Tas).

Amuse Bouche

House made chicken liver pate.

Scallops

Scallops, asparagus, citrus segments, orange powder and vinaigrette.

Quail

Marinated beetroot, raspberry dressing Meredith goat’s cheese.

Moreton Bay Bug

Duck

Breast of duck, carrot purree, ginger
SUBSTITUTE MORETON BAY BUG AND DUCK COURSES FOR SOUTHERN ROCK LOBSTER. LOBSTER SERVED NATURAL WITH CONTIMENTS AND ORGANIC SALAD.

PRE ORDERS ESSENTIAL

Peaches And Cream

Confit of peach, candied peach and rosemary cream.

Duck

Breast of duck, carrot puttee, ginger.
Hellfire Lemoncello, (Tas)
Most dishes are available with gluten free options. Please inform your wait staff of any dietary requirements. Sunday 10% surcharge. Public Holiday surcharge 18%. Please note that surcharging is applied to cover the cost of processing card transactions. Rates applied (inc GST) are Visa Credit/Debit @ 1.5%, Mastercard Credit/Debit @ 1.5%, AMEX @ 1.8%. EFTPOS Debit @ 0.0%